Another meat option at Luigi’s Best! Introducing our new Sausage Pizza, and our Sausage & Peppers calzone.

Both new options are made with our custom recipe for Italian sausage with fennel, made locally by our special supplier from Minnesota pigs.

If you like a spicy sausage, ask to add our imported Calabrian hot red pepper flakes, which are far tastier than your average flake. There’s no charge for these delicious spicy morsels.

The calzone not only has sausage, but also sweet red bell peppers, reminiscent of that Italian classic: the sausage & peppers sub.

Call in or stop by for either option. We’re here to serve you.

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